Climate variability is reshaping horticulture across India, from arid Deccan plateaus to humid coastal belts. Farmers need practical, science-backed methods that protect yields, conserve...
Nurseries are the backbone of healthy farms, orchards, and landscapes. A well run nursery protects plant genetics, ensures uniformity, and reduces avoidable losses from...
Value addition in horticulture helps farmers capture higher margins sustainably. It preserves nutrients while reducing waste from farm to fork. It converts perishable produce...
A reliable cold chain keeps fruits, vegetables, dairy, meat, and floriculture products safe, nutritious, and market ready from farm to fork. This guide outlines...
From harvest day to retail shelf, handling determines whether produce retains quality, safety, and value. This guide presents the Top 10 Post-Harvest Handling Grading...
Integrated pest management is a practical framework that helps growers reduce pest damage while protecting beneficial organisms, soil, water, and human health. It combines...
Healthy soil is the engine of productive orchards and vegetable fields. This guide presents the Top 10 Soil Health and Nutrient Management Protocols for...
Efficient water use can decide the success of orchards and vegetable farms amid changing rainfall and rising input costs. Precision irrigation links soil, plant,...
Protected cultivation allows farmers to shield crops from weather extremes while steering precise plant growth. By managing temperature, light, humidity, and airflow inside structures,...
India’s horticulture sector is changing quickly as farms adopt data, climate resilience, and market driven models. From precision tools to climate smart seeds, growers...
India is seeing strong demand for premium fruits, vegetables, flowers, and spices as urban incomes rise and supply chains modernize. Farmers who choose smart...